Feeds Approximately 10-12 People
 
1 Pork Butt
½ Pan Rice & Pigeon Peas
½ Pan Beans
1 Vinegar Slaw
 
Our Pernil Style Pork Butt is a tender and juicy slow-smoked pork injected with house made sofrito. Served with rice & pigeon peas, beans, and a vinegar slaw, this dish will make an unforgettable addition to your next catered event. With its unique flavor and succulent texture, your guests are sure to be talking about it long after the event has ended.